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2007 CABERNET, Magnum Napa Valley

2007 CABERNET, Magnum Napa Valley

A bold and balanced Napa Valley Cabernet Sauvignon, with enticing notes of black cherry, cassis, and dark chocolate with hints of savory spice. Excellent now but can age well for over a decade.


Accolades

  • 88 Points - Robert Parker, The Wine Advocate - The very good 2007 Cabernet Sauvignon Napa exhibits a dark ruby/purple color, and the soft, fleshy style this winery seems to favor. Notes of charcoal, black cherries, black currants, underbrush, and forest floor are found in this simple wine that is best drunk over the next decade. This faux-Tuscan castle, situated just off Route 29 north of St. Helena, is quite a sight, but more importantly, my first look at their portfolio was a good one.
  • 87 Points - Wine Enthusiast Magazine – Lots of oak and ripe fruit in this flashy Cabernet. Too much of both, in fact. Explodes in blackberries, cassis, buttered toast and caramel, wrapped into the ripest, sweetest tannins imaginable. But beyond the obvious palate flattery, there's not a whole lot going on.
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$290.00
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SKU: WRL3017
Wine Specs
Vintage
2007
Varietal
92% Cabernet Sauvignon, 6% Merlot, 2% Petit Verdot
Appellation
Napa Valley
Harvest Date
October 16, 2007
Acid
5.9 g/L
pH
3.62
Bottling Date
September 9, 2008
Residual Sugar
DRY
Alcohol %
14.6
Wine Profile
Tasting Notes
This well-aged Napa Valley Cab has enticing notes of tobacco box, cassis, and dark chocolate with hints of earthy spices, this full-bodied wine displays polished tannins and an elegantly balanced mouthfeel. Excellent now but can age well for over a decade.
Vineyard Notes
A blend of fruit from some of the best Cabernet Sauvignon growing regions in Napa Valley, including our own Diamond Mountain District estate vineyard which surrounds the Castello. A touch of Petit Verdot and Malbec balance the rich dark fruit and tannins of the Cabernet, adding a vibrancy to its lush mouthfeel and lingering finish.
Production Notes
A dry, barrel-aged red wine from the Napa Valley. Shows excellent aging potential for the next decade or more.
Food Pairing Notes
Excellent to pair with steak with cocoa and coffee rub, chicken mole, or grilled meats.
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