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2017 PINOT NOIR, Three Arrows Ranch

2017 PINOT NOIR, Three Arrows Ranch

An elegant cool-climate Pinot Noir from our estate vineyard in Green Valley of Russian River Valley. Fruit-forward aromas of red-cherries are balanced by savory notes of mushroom and baking spices from aging in French oak barrels. 

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10% CASE (12 btl.) DISCOUNT APPLIED AT CHECKOUT.


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♦ Mary Davidek's Autumn Mushroom Medley

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Pinot Perfection

Double Gold Medal - 2019 San Francisco Chronicle Wine Competition
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$75.00
/ 750mL
SKU: WR6208
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$900.00
/ Case of 12
 
Wine Specs
Vintage
2017
Varietal
100% Pinot Noir
Appellation
Green Valley of Russian River Valley
Vineyard Designation
Three Arrows Ranch
Harvest Date
September 12-13, 2017
Acid
6.2 g/L
pH
3.50
Aging
20% whole cluster fermented and aged 11 months in Burgundian French oak barrels, 45% new oak
Bottling Date
August 23, 2018
Residual Sugar
1.5 g/L
Alcohol %
13.6
Wine Profile
Tasting Notes
Fruit-forward aromas of red-cherries are balanced by savory notes of mushroom and baking spices from aging in French oak barrels.
Awards
Double Gold Medal - 2019 San Francisco Chronicle Wine Competition
Vineyard Notes
This Castello-owned vineyard is located in the sub-AVA of Green Valley on the southewestern edge of the Russian River Valley in Sonoma County. Situated only 15 miles from the coast, calm, foggy mornings give way to warm afternoons and cool, breezy night, providing a perfect climate for growing Pinot Noir. It is planted with 12 acres of clones 115, 777, and Pommard 4, which are nourished by the Goldridge sandy loam soils of this historic district.
Winemaker Notes
Winter provided a record-breaking rainfall, a welcome end to the 4 years of drought. Bloom and fruit set in May occured under ideal conditions. Summer was warm but the vines weathered the heat well and maturity moved along at a steady pace. The 2017 wine quality shows a lot of sweet fruit flavors and firm tannin structure in the reds. Looking like it will be another classic year! - Brooks Painter, Director of Winemaking
Production
1020 cases
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