An elegant cool-climate Pinot Noir from our estate vineyard in Green Valley of Russian River Valley. Fruit-forward aromas of red-cherries are balanced by savory notes of mushroom and baking spices from aging in French oak barrels.
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10% CASE (12 btl.) DISCOUNT APPLIED AT CHECKOUT.
• Owen Bargreen (93 Points)
"Sourced from this site in the Green Valley of Sonoma County, this offers cran-cola, loamy soils and a bright salinity that runs through the pretty red fruits on the palate. Full-bodied and full of finesse, enjoy this lithe and polished 2019 Pinot Noir over the next ten years. Drink 2022-2032."
• Wine Enthusiast Magazine (90 Points)
"Tasting of strawberry cream, this is a lively and fresh wine with cool-climate acidity that keeps it vibrant in contrast to the underlying richness of ripe fruit. Melon, cherry and raspberry fill out a fleshy midpalate that is lightly spiced in nutmeg and rose." - Virginie Boone
• Rich Cook (93 Points)
"Here is a fine Russian River Valley interpretation of Pinot Noir, one that’s focused on cherry cola, rhubarb and dry earth in both aroma and flavor profiles, with zingy acidity bringing a nice finish bite. The mouth watering texture will keep you sipping, and it will pair perfectly with grilled salmon or roast fowl. If you are starting to think about fall menus for entertaining, this is a can’t miss higher end presentation."
• Double Gold Medal - San Francisco Chronicle Wine Competition
"There were over forty-eight judges, representing various North American wine regions, evaluating 5,816 wines from nearly 1,000 wineries for the 2022 San Francisco Chronicle Wine Competition."
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